Thermal Technologies in Food Processing edited by Philip Richardson

Thermal Technologies in Food Processing edited by Philip Richardson

1 available / secondhand
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Product details

Condition
Secondhand
Location
South Africa
Bob Shop ID
645483412

Thermal Technologies in Food Processing edited by Philip Richardson

A first edition hardcover published by Woodhead Publishing in 2001

Picture cover boards are like new, binding is tight & strong, no marks or inscriptions, an as new copy.

Postage within south africa will be R40-00

Overseas buyers can contact us for a postal quote

Abe #06673

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