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Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
The Tobasco chilli is famous for its fiery heat and distinctive, smoky flavor, making it a favorite for hot sauce enthusiasts. Originating from Mexico, these vibrant, thin peppers are a key ingredient in the iconic Tabasco sauce, known worldwide.
Unique Qualities:
Growing Season: Start seeds indoors 8-10 weeks before the last expected frost, then transplant seedlings outdoors once the soil has warmed and the risk of frost has passed. Tobasco chillies thrive in full sun and well-drained soil.
Time to Harvest: Chillies are ready to harvest about 75-100 days after planting. Pick them when they turn bright red for the best flavor and heat