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A beef tomato or beefsteak tomato is one of the largest varieties of cultivated tomatoes, some weighing 450 grams or more. Most are pink or red with numerous small seed compartments distributed throughout the fruit, sometimes displaying pronounced ribbing similar to ancient pre-Columbian tomato cultivars.
While popular among home growers for beef sandwich toppings and other applications requiring a large tomato such as toppings on large steaks, beefsteaks are not grown commercially as often as other types, since they are not considered as suitable for mechanization as smaller slicing tomatoes.
Minimum of 20 seeds per pack
Every seed variety undergoes organic cultivation and self-testing on our South African, Botswanan, Zambian, and Tanzanian farms. Our commitment lies in offering a diverse selection of organically grown, open-pollinated, Non-GMO seeds, proudly produced and acclimated locally.
Before planting, please verify the conditions in your area suitable for the specific seed type. Growth rates and germination times hinge on various factors like soil conditions, rainfall/watering patterns, climate, and more. The outcome of growth and harvest may be influenced by these conditions.