Traditional South African Cooking by Magdaleen van Wyk & Pat Barton
Secondhand
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Welgelegen 2, Cape Town
The seller allows collection for this item and will be in contact with the full collection address once the order is ready.
Ready for collection by Wednesday, 22 May.
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Product details
Condition
Secondhand
Location
South Africa
Product code
C5020_S8_B
Bob Shop ID
614224917
Originally published as A Taste of Tradition in 1994
Published as Traditional South African Cooking in 1996, 1999
This edition published in 2007
Hardcover without dust jacket
Pages: 144 Index included
ISBN: 978-1-77007-407-1
Condition: Good+
A nice copy, tight, clean, neat & mellow. The cover is lightly rubbed with light edgewear & faint dirt marks. Pages are neat & clean; without inscriptions with a light tan along the edges.