Similar products

Business Statistics: A First Course, Global Edition (7th edition)Price: 879.0

Global Business Enviroment and Strategies - 4th Edition - OXFORD.Price: 300.0

Global Marketing 6th Edition Svend HollensenPrice: 950.0

Logistics Management and Strategy 5th edition - Alan HarrisonPrice: 1039.0

Closed

On Cooking: A Textbook of Culinary Fundamentals, Global Edition, 6th - Sarah R. Labensky, Alan

Name: On Cooking: A Textbook of Culinary Fundamentals, Global Edition, 6th - Sarah R. Labensky, Alan
SKU: 9781292443751
Price: 1693.00 ZAR
Availability: SoldOut

New

3 were available

R1,693.00

Shipping

This product qualifies for free shipping in South Africa, using one of our trusted couriers.
Check my rate

Free collection is available from various lockers and counter collection points across South Africa.
View locations

The seller has indicated that they will usually have this item ready to ship within 3 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:

Standard Delivery

Main centres:	1-3 business days
Regional areas:	3-4 business days
Remote areas:	3-5 business days

Seller

Aristata Boekwinkels1321

93.47 % Positive ratings

Get it now, pay later

Product details

Condition

New

Location

South Africa

Product code

9781292443751

Bob Shop ID

652185303

TITLE: On Cooking: A Textbook of Culinary Fundamentals, Global Edition, 6th edition

AUTHOR: Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel

SKU: 9781292443751

PUBLISHER: Pearson Education Limited

DATE PUBLISHED: 2023

BINDING: Paperback (Softcover)

LANGUAGE: English

Report a problem

Similar products

On Cooking: A Textbook of Culinary Fundamentals, Global Edition, 6th - Sarah R. Labensky, Alan

Product details

0.0 out of 5

Recently viewed