| Main centres: | 1-3 business days |
| Regional areas: | 3-4 business days |
| Remote areas: | 3-5 business days |
Fluffy, pillowy, and delicately sweet TYJ Lotus Leaf Buns are a must-have for any bao enthusiast. Shaped for easy folding and filling, these steamed buns are perfect for creating trendy gua bao sandwiches filled with pork belly, crispy tofu, or shredded chicken. Serve them fresh from the steamer for an authentic Asian street food experience in your kitchen.
Ingredients:
Wheat flour, water, sugar, yeast, vegetable oil.
Cooking Instructions:
Steam: From frozen, steam over boiling water for 10 minutes.
Microwave: Wrap in damp paper towel, microwave for 30 seconds at high power.
Serving Tip: Fill with hoisin pork, pickled veg, and herbs for a bao bun classic.