Urban Farmer Santoku Knife, 17cm

The Urban Farmer Santoku Knife has a sharp, scalloped blade made from a high carbon stainless steel alloy, which undergoes hardness testing to ensure maximum strength and durability. This makes the knife flexible under pressure and easy to resharpen. Styled after the Japanese cook's knife, this blade is just right for preparing not only fine Asian but also Western cuisine — whether it's slicing delicate fish or chopping herbs and vegetables. The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade. You'll love the beautiful handle — made from sustainably grown and heat-treated beechwood — for its aesthetic appeal and robust, water-resistant quality. Combined with the non-slip bolster, it provides a secure grip.

• Classic Asian santoku knife — ideal for slicing and chopping fish, meat, vegetables and herbs
• Blade is made from high carbon stainless steel alloy that is durable and flexible
• Handle made from sustainably grown beechwood that is exceptionally robust and comfortable
• Bolster between the blade and handle is soft touch and non-slip for comfortable, secure handling
• Made in Solingen, Germany

About the Wüsthof Urban Farmer Collection

The Urban Farmer knife collection was created by German designer Bjoern Berger to celebrate farm-fresh food, home gardening and cooking with delicious seasonal ingredients. Urban Farmer combines the natural beauty of rustic crafting tools with the high-tech precision of knives made with the latest materials and techniques.