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Victorinox Fibrox Butchers knives has a sturdywide blade for proportioning meats into smaller cuts by artisan butchers. Moreoverthe long curve of the blade is perfect for slicing through tough meatfatskin and even soft cartilage. Part of the Fibrox collection of high-quality pieces that also combine comfortablenon-slipergonomic handles with easy-to-sharpen blades and a long service life.