Vital Wheat Gluten 1kg

Buy Vital wheat gluten in bulk. Vital wheat gluten is used by bakeries to produce light textured breads and by many for the production of plant-based meats. It acts as a binder for meatballs, veggie burgers etc. Picture may vary from advertised picture for product.

Vital wheat gluten is used by commercial bakeries to produce light textured breads and for the production of plant-based meats. To make seitan, mix vital wheat gluten with spices and then add water to make a dough. When the gluten dough is steamed, baked, boiled or otherwise cooked, it becomes chewy with a very meat-like texture.

Ingredients: Wheat
Allergens: Wheat (Gluten)