Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Fruitsare large, averaging 35 to 45 pounds.¿ Theyare¿cylindrical-shaped, 24¿inches long by 10 inches across.The flesh is red, crisp, fiberless and delicious and the skin islight greenish gray. Resistant to fusarium wilt, anthracnose andsunburn. Ready for harvest 85 days after sowing.