| Main centres: | 1-3 business days |
| Regional areas: | 3-4 business days |
| Remote areas: | 3-5 business days |
Author: Jamie Purviance
Format: Large Softcover
Condition: Very Good
Weber Mediterranean Cookbook by Jamie Purviance
South Africans love the flavours of the Mediterranean: olive oil, lemons, herbs, vine-ripened tomatoes, fragrant spices, fresh seafood and succulent grilled meats get us excited. In Weber Mediterranean, master griller Jamie Purviance explores the cuisine of the region. Jamie's recipes are simple to follow and take the guesswork out of braaiing, while his handy tips provide advice where it is needed.
The short introduction includes how to make flat breads and kebabs, and what equipment you need for efficient braaiing. Also included are cooking charts for fish and shellfish, lamb, beef, pork, poultry and vegetables.
New Brand new and unread book.
As New A secondhand book that can easily pass for a new one.
Very Good Book is in great condition with only a minor blemish here and there.
Good Book shows visible reading wear but nothing serious.
Fair Book shows clear and more significant wear, especially on the cover, but is still solid and intact.
Worn Book shows severe wear and tear while still being intact (commonly known as a "reading copy"). Worn books are still good perfect for a good read, all pages will be intact with none threatening to fall out.
