Wild Herbs a field guide: Aromatic, Medicinal, Culinary
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Product information
Wild Herbs A Field Guide: Aromatic-Medicinal-Culinary
By: Jacques de Sloover & Martine Goossens
English translation by Lucia Wildt
Pages: 213 with index.
Dimensions: ± 21.5 cm x 12.5 cm (L x W)
Hard cover
Condition Good. Binding intact. No loose pages. Covers in good condition with slight wear on cover corners.
Pages still crisp and clear writing.
No writing/ underlining or inscriptions.
Illustrations / Photographs: Colour
A practical identification guide to herbs with 144 colour plates grouped by colour.
Pictograms presented alongside each colour plate summarize herb properties
· Aromatic, medicinal & culinary
· Efficacious parts of herb
· When herb is at its prime
· Where it grows
· When it flowers