Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
* Start in early spring to have a long growing season
* Unusual rare seeds
Yellow watermelon is just the same as any other watermelon, except in colour, it is yellow, due to its flesh on the inside instead of the more common pink or red colour. People use yellow watermelon the same way theyd use any other type of red flesh watermelon.
Taste
The taste of a yellow watermelon is slightly sweeter than its red cousin, and almost has tastes of honey or apricot in the delicious flesh of the fruit. The rind of these watermelon goes deeper into the fruit, but the uniquely coloured and flavorful flesh makes it worthwhile.
Nutritional Value of Yellow Watermelon
Yellow watermelons contain many of the same nutritional properties as normal red watermelon, with some notable differences. Recent research suggests that these watermelons contain high levels of vitamin A and vitamin C 18 percent and 21 percent of your daily requirements, respectively, in each cup of this fruit. There are less than 50 calories in a one-cup serving, as well as moderate amounts of potassium and sodium. While red watermelon is high in lycopene, yellow-coloured watermelons are high in beta-carotene, another very powerful antioxidant often found in sweet potatoes and carrots.
Color
These yellow varieties of watermelon are actually the original form of watermelon and were first cultivated in Africa. According to a study in the Journal of Food Composition and Analysis, lycopene is the compound that gives colour to many popular fruits and vegetables such as tomatoes and red watermelon. It wasnt until these fruits were made into more popular commercial fruits that they were bred for higher lycopene content.
Taste
The taste of a yellow watermelon is slightly sweeter than its red cousin, and almost has tastes of honey or apricot in the delicious flesh of the fruit. The rind of these watermelon goes deeper into the fruit, but the uniquely coloured and flavorful flesh makes it worthwhile.
Yellow watermelons contain many of the same nutritional properties as normal red watermelon, with some notable differences. Recent research suggests that these watermelons contain high levels of vitamin A and vitamin C 18 percent and 21 percent of your daily requirements, respectively, in each cup of this fruit. There are less than 50 calories in a one-cup serving, as well as moderate amounts of and sodium. While red watermelon is high in lycopene, yellow-coloured watermelons are high in another very powerful antioxidant often found in and