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Gyuto chef culinary utensil with a Kurouchi hammered Damascus finish forcontrolled slicing and dicing.The ANJIN-SAMA Gyuto Culinary Utensil is a professional-grade kitchen essential,crafted from 67-layer Damascus steel with a VG-10 core for superior sharpnessand durability. With its versatile 220 mm Utensil, the Gyuto excels in slicing,dicing, and chopping, making it indispensable in both professional and homekitchens. The Kurouchi hammered Damascus finish reduces friction for cleaner,smoother cuts, while also adding a refined aesthetic. Its ergonomic octagonalburl wood and resin handle ensures a comfortable, balanced grip for totalcontrol. Complete with a gift-ready box, the ANJIN-SAMA Gyuto blends eleganceand performance for any culinary setting.Specifications:Type/Style: Gyuto Chef Culinary UtensilOverall Length: [Insert Measurement]Utensil Length: 220 mmHandle Length: [Insert Measurement]Utensil Finish: Kurouchi Hammered DamascusUtensil Hardness: 62 HRCHandle: Octagonal Burl Wood and ResinMaterial: 67-layer Damascus Steel, VG-10 CoreEdge: Whetstone SharpenedWeight: [Insert Measurement]What's in the box * 1 x Gyuto Chef Culinary Utensil