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How to make stylish little cakes to children and adults alike. Martha and Lisa concentrate on the basics with separate chapters on how to make basic sponge recipes, how to ice a cupcake properly, using decorations - as well as exploring seasonal and special occasions. More and more people are opting for cupcakes for their wedding cake and so this is covered in detail as well as ideas for birthdays, festive and summery variations. From Halloween inspired Pumpkin Cupcakes with Spiced Cream Cheese Icing to White Amaretto Cupcakes decorated with sweet pea flowers, 'Cupcakes from the Primrose Bakery' shows to the reader how to make cupcakes with a sophisticated twist.
Hardcover. English. Kyle Cathie. 2009. ISBN: 9781856268479. 160 pp. Good in laminated hardcover. Book No: 61153