Sell on Bob Shop
R35.00 shipping Buyer protection programme Stores
Featured Digital Dash Kitchen Perfection
More Crazy Wednesday Snap Friday Weekend Specials All Crazy Auctions
Help 010 005 6200
Shop by category
 Digital
 Home, Garden & Groceries
 Toys & Baby
 Fashion & Jewellery
 Sports & Health
 Lifestyle
 Collectables
 Automotive
 Business & Industry
 Other Categories
The Waldorf-Astoria Cookbook

The Waldorf-Astoria Cookbook

New 1 available
Only 1 left – grab it before it’s gone!
R350.00
Want to pay less?
Shipping
R35.00 Standard shipping using one of our trusted couriers applies to most areas in South Africa. Some areas may attract a R30.00 surcharge. This will be calculated at checkout if applicable.
Check my rate
The seller allows collection for this item. Buyers will receive the collection address and time once the order is ready.
The seller has indicated that they will usually have this item ready to ship within 2 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:
 
Standard Delivery
Main centres:  1-3 business days
Regional areas: 3-4 business days
Remote areas: 3-5 business days
Seller
Heritage Trades1088
98.86 % Positive ratings
Buyer protection
How you're covered
Get it now, pay later

Product details

Condition
New
Location
South Africa
Product code
msbluebox
Bob Shop ID
646603378
Published by Bullfinch Press, 2006, hardcover, illustrated, 272 pages, condition: as new.

Featuring more than 120 recipes by chef John Doherty and his staff (including a new take on the famous Waldorf Salad), this volume marks the first major cookbook from the famed Waldorf-Astoria hotel: home-away-from-home for presidents, celebrities, and discriminating tourists alike. 120 colour & 30 b/w photographic images.
The author, John Doherty has overseen the kitchen of the Waldorf-Astoria since 1985, when, at the age of 27, he became the hotel's youngest Executive Chef. A graduate of the Culinary Institute of America, he is the recipient of numerous awards and distinctions, including the 2002 Food Arts Silver Spoon Award for lifetime achievements. His work has been widely covered in the media from The New York Times to CBS's Saturday Morning.

Reading a cookbook? Yes, but this was more of a coffee table book. Not only were the recipes interesting but also the history of the hotel and the history of the food in the hotel. I had been looking for an original recipe for red velvet cake made with beets (for the coloring) rather than with artificial red food dye and it was there. It's nice to dream about the old world charm of the hotel.
Report a problem
Add to cart

Recently viewed

See more
71% OFF
PORTUGAL 1946, 8 Dec. 300th Anniv of The Mother of God, set, MH, CV+/-R 140.00, view scans
nfbooyse
Secondhand
R40.00 R140.00
Jona Lewie – Louise (We Get It Right) - Vinyl 7" Record - Very-Good+ Quality (VG+) (verygoodplus7)
C-Plan Audio
Secondhand
R149.00
2011 2012 2013 2014 2015 TOYOTA HILUX 11-15 Fog Lamp SET With WIRING
OBM Jules Street
New
R990.00
81% OFF
BOTSWANA 1976 Issues of 1974 Surcharged in New Currency ULH CV R15.40 SG 367
trevorfrsr
Secondhand
R3.00 R15.40

Similar products

Ketofast cookbook
TaniasCookBooks
Secondhand
R165.00
The new cookbook
Kanniedood
Secondhand
R25.00
4 cookbooks
Denver54
Secondhand
R399.00
69% OFF
Starfish Cookbook
Readers Warehouse
New
R109.00 R350.00